Starters: € 5
- Salmon cocktail with bread
- Pasta salad with chicken
Main courses: € 15
- Fish of the day with leek sauce and mashed potatoes
- Farmhouse chicken fillet with cave mushroom sauce and croquettes
- Meatballs (160 g) in a local Haspengouw sauce (based on syrup and a Limburg brown beer) with new potatoes
Dessert: € 5
- Scoop of ice cream with Haspengouw fruit coulis
- Rice pudding with brown sugar
- Chocolate mousse
Menu composition:
- Main course only: €15
- Starter and main course: €20 (if the starter is soup: €19)
- Main course and dessert: €20
- Starter, main course, and dessert: €25 (if the starter is soup: €24)
Beverage package:
- Bubbles: €5
- Water on the table, 2 glasses of wine, soft drinks or beer, coffee: €15
Other dishes:
- Vegetarian dish on request
- Bread meal: €10 (3 large, crispy rolls topped with salami, ham, or cheese)
- Fresh soup with bread: €4